A piece of local history, with a terrace above the Danube
We carry the name of Đorđe Stanisavljev, known as Bata Pežo — a nickname earned with a Peugeot 203 bought in 1960. He kept kafanas from 1965 on, hosting, by his own count, over five million guests; Andrić, Ćopić and Crnjanski sat at his table.
The restaurant bearing his name has worked at Kamenjar for twenty-six years. Since autumn 2024 it is run by the Đukić family — Danilo as owner and Anastasija as manager: the interior refreshed, the spirit of tradition kept, and the fish still arriving exclusively from local fishermen.

The dining room above the Danube, after the 2024 renovation.
“Bata Pežo is not just a restaurant, it is a piece of local history.”
Anastasija Đukić, manager